Potato Soup (Pack of 6)
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Shipping
Shipping
Minimum order quantity in our online shop is 6 jars. The maximum order quantity is 24 jars.
Shipping costs
Germany
Flat rate of 4,99€.
EU countries
Austria, Cyprus, Belgium, Bulgaria, Croatia, Czech Republic, Denmark, Estonia, Spain, Finland, France, Greece, Hungary, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Poland, Romania, Slovakia, Slovenia, Spain, Sweden
Flat rate of 9.99€ for up to 4 packs of 6 jars in one delivery package.
United Kingdom (not yet available, coming soon...)
Flat rate of approx. £5 for up to 4 packs of 6 jars in one delivery package.
Switzerland and Liechtenstein
Flat rate of 19.99€ for up to 4 packs of 6 jars in one delivery package.
Saving tips
Saving tips
More convenience, more savings
Froyda "Subscribe & Save" allows you to order once and get a regular supply of delicious curries and soups at great savings of 10%*. Keep a dependable supply of quick and tasty meals on demand that fit your dietary needs. No commitments and lock-ins. Pause or cancel anytime.Save on delivery costs for larger orders
In Germany and in many other countries you pay a flat shipping fee irrespective of the size of your order. The larger the order, the more you save on shipping costs.
Shelf life and storage
Shelf life and storage
Store in a cool dry place under 25℃. No refrigeration required for storage of unopened jars. Refrigerate once opened and consume within 2 days.
Shelf-life is 12 months from the date of manufacture. For best before date see lid. Shipped jars have at least 3 weeks left until the best before date unless otherwise noted.
6 jars of Potato Soup - Organic potato soup with carrot, celery root, parsley and a hint of rosemary. Creamy and satisfyingly wholesome. Gently preserved in glass jars. Delicious on its own or with your favourite sourdough or gluten-free bread.
490 g per jar. 100 % plant-based goodness, for a happy belly. Naturally lactose-free and gluten-free. Free from onion and garlic. Free from preservatives and artificial additives. Low FODMAP certified.
One serving of a meal made in accordance with this recipe is low in FODMAPs and can assist with following the Monash University low FODMAP Diet™.
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Ingredients
Water, potatoes* 26 %, carrots*, celeriac*, sunflower oil*, parsley* 1 %, salt, black pepper*, rosemary* <1 %
*certified organic
May contain traces of mustard, nuts, peanuts, sesame and soy. Free from onion and garlic. Vegan.
Nutritional information
| per 100 g | per serving (490 g) | |
| Energy | 160 kJ (38 kcal) | 786 kJ (188 kcal) |
| Fat | 1.4 g | 6.8 g |
| of which saturates | 0.2 g | 0.8 g |
| Carbohydrate | 5.6 g | 27.0 g |
| of which sugars | 0.7 g | 3.5 g |
| Protein | 0.8 g | 3.7 g |
| Salt | 0.9 g | 4.4 g |
