Peanut Curry (Pack of 6)
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Shipping
Shipping
Minimum order quantity in our online shop is 6 jars. The maximum order quantity is 24 jars.
Shipping costs
Germany
Flat rate of 4,99€.
EU countries
Austria, Cyprus, Belgium, Bulgaria, Croatia, Czech Republic, Denmark, Estonia, Spain, Finland, France, Greece, Hungary, Ireland, Italy, Latvia, Lithuania, Luxembourg, Malta, Netherlands, Poland, Romania, Slovakia, Slovenia, Spain, Sweden
Flat rate of 9.99€ for up to 4 packs of 6 jars in one delivery package.
United Kingdom (not yet available, coming soon...)
Flat rate of approx. £5 for up to 4 packs of 6 jars in one delivery package.
Switzerland and Liechtenstein
Flat rate of 19.99€ for up to 4 packs of 6 jars in one delivery package.
Saving tips
Saving tips
More convenience, more savings
Froyda "Subscribe & Save" allows you to order once and get a regular supply of delicious curries and soups at great savings of 10%*. Keep a dependable supply of quick and tasty meals on demand that fit your dietary needs. No commitments and lock-ins. Pause or cancel anytime.Save on delivery costs for larger orders
In Germany and in many other countries you pay a flat shipping fee irrespective of the size of your order. The larger the order, the more you save on shipping costs.
Shelf life and storage
Shelf life and storage
Store in a cool dry place under 25℃. No refrigeration required for storage of unopened jars. Refrigerate once opened and consume within 2 days.
Shelf-life is 12 months from the date of manufacture. For best before date see lid. Shipped jars have at least 3 weeks left until the best before date unless otherwise noted.
6 jars of Peanut Curry - tofu, carrots and green beans in a creamy peanut and coconut sauce. In this curry we blend aromatic Indian spices with the citrusy Thai herbs lemongrass and kaffir lime leaves.
Enjoy with rice noodles, rice or as a stew with your favourite sourdough or gluten-free bread. Gently preserved in glass jars.
250 g per jar. 100% plant-based indulgence, for a good tummy feeling. Naturally lactose- and gluten-free. Free from onion and garlic.
One serving of a meal made in accordance with this recipe is low in FODMAPs and can assist with following the Monash University low FODMAP Diet™.
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Ingredients
Water, tofu* 17%, coconut milk* (coconut extract*, water), carrots*, green beans*, peanuts* 8%, sunflower oil*, raw cane sugar*, salt, ginger*, tamari* (water, soy beans*, sea salt, alcohol*, aspergillus oryzae), coriander*, lemon juice*, spices*, kaffir lime leaves*, lemongrass*
certified organic
May contain traces of celery, mustard, nuts and sesame. Free from onion and garlic. Vegan. No added thickeners.
Nutritional information
| per 100 g | per serving (250 g) | |
| Energy | 418 kJ (99 kcal) | 1045 kJ (250 kcal) |
| Fat | 6.8 g | 17.1 g |
| of which saturates | 1.1 g | 2.8 g |
| Carbohydrate | 4.4 g | 11.1 g |
| of which sugars | 3.0 g | 7.6 g |
| Protein | 5.3 g | 13.3 g |
| Salt | 0.8 g | 2 g |
